Plastic Party Work

Plastic Party Work

Maintaining a good cake?

InCharge I bake cakes for my surprise party on Friday and dads have to work tomorrow night and during on Friday, so I made the cake tonight. Is there any way you can keep fresh flavor, frosting and decorating Im not until Friday. I heard wrapping in plastic wrap, freeze … I'm not sure what the best way is. If you could please let me know what you do and what seems to work that would be great! Thanks!

I would wrap in plastic or foil and then freeze them until Friday. Cake really does not take much time to thaw – neither get stale very quickly. It's the icing "merger" in the cake that makes it soggy. So it's your choice on whether to take off freeze them before or after work on Friday. Happy birthday to your father. I hope everyone keeps a surprise!

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